Sanchae Bibimbap (small)

Seasoned wild greens from Korean mountains (dried seaweed, gondola, horseradish), bean sprouts, carrots, onions, zucchini, oyster mushrooms, radish greens
One of the well-known temple food in Korea

* Recommended sauce: Gochujang
* Regular: €13,50

Extra Bibimbap sauce €2,-
– Gochujang sauce (spicy and sweet, our signature)
– Ganjang sauce (Salty and sweet)
– Ssamjang sauce (Savory and spicy)
– Chojang sauce (Sour and spicy)

Homemade Side dish €2,70
– Kimchi
– Baekkimchi
– Pickled white cabbage
– Pickled cucumber